Description
Sugar kelp + Ribbon kelp Combination
Sugar kelp :
Salty and subtly sweet, well-balanced flavor, and crunchy texture – similar to kombu (often used in miso soup).
Sugar kelp is rich in antioxidants, fiber, vitamin C, vitamin K, iron, calcium, iodine, and magnesium. Kelp contains carotenoids that support healthy metabolism and digestive health. It is beneficial for the heart, thyroid, and immune system.
Ideas for cooking: Make your own healthy kelp noodles (roll up kelp and slice with a knife). Wrap fish in kelp while cooking to infuse with umami flavor and retain moisture.
Create homemade crunchy seaweed snacks (use dehydrator to dry kelp and then break into chips – kids love these!)
Ribbon kelp :
Savory, rich, delicate, umami flavor – comparable to wakame.
Alaria is extremely rich in Calcium, Magnesium, Manganese, Omega 3s, vitamins A, B, C, K, and E.
Ideas for cooking: Cut into bite-sized pieces for your next stir fry, soup, or scramble. Make your own seaweed salad or poke bowl. Add to soups and chowders for a salty superfood addition. Use like any other green vegetable.
30lbs – Combination of 15 lbs. fresh ribbon kelp + 15 lbs. Fresh sugar kelp…….. $70.00 ($5. discount)
100lbs – Combination of 50 lbs. fresh ribbon kelp + 50 lbs. Fresh sugar kelp……..$225.00 ($25. discount)
200lbs – Combination of 100 lbs. fresh ribbon kelp + 100 lbs. Fresh sugar kelp……..$450.00 ($50. discount)